DEL PACIFICO
GREEN AGUACHILE
Del Pacifico Green Aguachile is a delicious seafood meal that will leave your mouth watering and wanting more. Its bright colors and flavor make this a lovely meal for family or friends. Made with fresh ingredients and traditional Mexican flavors, this dish is perfect for those who love wild Mexican shrimp and crave something zesty and refreshing. With the help of our recipe, you can now easily enjoy this classic Mexican dish in your kitchen with our chemical-free wild Mexican shrimp! So, what are you waiting for? Gather up the ingredients and give it a try today – we promise you won’t regret it!
25 MIN
Difficulty:
medium
serving 4
INGREDIENTS
- Package of medium Del Pacifico blue shrimp (26/30,31-35,36-40) 1 lb.
- 1 Cucumber
- 3 Serrano chilies
- 1/2 Purple onion
- 1/2 Cup of cilantro
- 1/2Yellow bell pepper
- 1 Package of tostadas
- Salt and pepper
PREPARATION
- Peel shrimp, reserve.
- Peel and cut cucumber and put the purple onion in slices.
- Put the serrano chilies in teh blender with the lime juice,and mix thoroughly. Add salt.
- Marinate the shrimp inte he previous mix for 3 minutes, add the purple onion, cucumer and cilantro. Putr salt and pepper all over.
- Serve with tostadas.
