MINNEAPOLIS – Taco time! The Aquaculture Stewardship Council (ASC) and partners served up nearly 4,000 grilled, ASC-certified shrimp tacos to attendees at the 2022 Twin Cities Grillfest this past weekend. ASC’s pop-up was the first of more than a dozen...
Del Pacifico Wild Caught Seafoods, offers a healthier burger alternative with its Wild Caught Shrimp burgers. Patties are made from 100% chopped wild-caught, sustainably sourced Blue Mexican Shrimp(no ground shrimp here) utilizaing the whole catch, even the oddballs ....
Del Pacifico Wild Blue Mexican Shrimp Burgers are made with sustainable wild-caught whole shrimp – not ground. The company states that chopping the shrimp by hand and adding black pepper, garlic and olive oil ensures consumers are getting the highest-quality seafood...
Nordstrom Restaurant Group cannot get enough seafood! Currently the restaurant group, which has over 200 locations, including specialty coffee bars, quick service and full service restaurants, is offering two limited time Wild Alaska Pollock dishes. But come May...
Transparency and sustainable sourcing — particularly in the fresh seafood arena — have become paramount to shoppers. A majority (72%) of shoppers say transparency is “extremely important” or “important,” according to FMI – The Food Industry...
